Prices per kilo
Steak Mince£6.99
Silverside£9.99
Topside£9.99 – £10.99
T-Bone Steak Scots£15.99
Rump Steak£14.99
Sirloin Steak£19.99 – £21.99
Fillet Steak£31.99 – £35.99
Breast of Lamb£4.99
Lamb Mince£5.99 – £6.99
Lamb Shanks£7.50 – £8.99
Diced Lamb£14.99
Leg of Lamb£10.50
Boneless Shoulder£11.50
Lamb Chops£14.99
Lamb Leg steaks£15.99
Rack of Lamb£16.99
Lamb Rump£18.90
8 varieties£6.99
£1.10p each
Leg£6.99
Chops£7.95
Pork loin£9.95
Pork Belly£5.99
Pork Fillet£9.99
Veal Loin£26.99
Goosnaugh Chickens£4.50
Chicken Breast£9.99
VenisonPrice on application in season
Wild BoarPrice on application in season
Also available: Gluton free sausages, Cheeses, Milk and Cream, Pies and Pates, Cooked Meats, Vegetables, Cook in sauces and condiments, Bread, Homemade Cakes and Homemade Ready Meals.